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Hi, I’m Lisa. I am a bakery owner, educator, competition judge, certification evaluator and so much more. I started baking in my home as a way to create delicious treats to share. When I decided to bake professionally, I was all in. Almost 20 years ago I got my first professional baking job. Since then I have continued to learn about my craft and to share my skills with others both at the bakery and in class.